With 14 passenger seats in a three-zone cabin and enclosed state-room, the aircraft is suitable for up to 12 hour journeys, with a max range of 5,950 nm.
“We are very pleased to add these prestigious aircraft to our floating model fleet,” said Matt Walter, Planet 9 Cofounder and Director of Business Development. “Since last Spring we have seen a notable reduction of N-registered high-quality long range business jets become available for charter, so we were fortunate to add these latest aircraft to our managed Global Express fleet.”
Culinary Institute of America Partnership
Planet Nine is also pleased to announce a significant new collaboration with The Culinary Institute of America, a leading international School specializing in culinary, baking, and pastry arts education. Its 13 Cabin Service Representatives are looking forward to starting their ground school training in San Antonio, TX as soon as they able.
“We work very closely with our aircraft owners on how their aircraft are presented for charter. An important part of that is our inflight service and the bespoke dining experience we offer,” highlighted Hilary Clark, Planet 9’s Director of Inflight.
“This new partnership underlines our commitment to invest in the best service culinary training for our CSRs. We are proud and strongly protective of the onboard service we deliver, because we know that it sets us apart in the industry.”